Train Burgers

I think these are the BEST burgers I have ever had! We make these with homemade french fries and dip the fries in the leftover sauce. I know this is not a healthy meal but it is so GOOD!!!

Make the sauce first, so the flavors can blend


2 lbs. Hamburger

1 lb. Ham

8 Lrg. hamburger buns

8 slices Swiss cheese

8 slices American cheese

1 Recipe Train sauce (see below)

Lettuce

Sliced Tomatoes

Dill Pickle Slices

Divide hamburger into 8 patties. Divide ham into 8 servings. Cook hamburger on grill. When hamburger is almost 165 degrees, place ham onto grill. when ham is hot, place Swiss cheese on ham and American cheese on hamburger. Cook hamburger to 165 degrees, toast or heat buns. Serve with train sauce, lettuce, pickles and tomato. Serves 8


Train Sauce:

1 c. mayonnaise

1/4 c. ketchup

2 T. creamy french salad dressing

1 T. white vinegar

1 T. sugar

1 T. minced sweet pickle

1 T. minced white onion

1/4 tsp. salt

1/8 tsp. white pepper

Combine all ingredients in a small bowl; stir well. Cover and refrigerate for several hours so that flavors blend. Makes about 1 1/2 c. sauce.